VALENTINE'S DAY 2018

Celebrate your love on Valentine's Day with a decadent six-course meal.  

-xoxo Mark's

A SIX-COURSE MEAL

Pineapple & Melon Gazpacho

With a hint of Ginger

 

Red Snapper Ceviche

With Passion Fruit & Coconut Milk on Blue Corn Tostada

 

Roasted Beet & Apple Salad

 With Limon Infused Goat Cheese, Pistachio Crumb, Beet-Berry Vinaigrette

 

Butter Poached Lobster Ravioli

With lobster Demi-glace, Coral Oil

 

Grass Fed Petite Filet Mignon

With Potato & Leek Ragout,  Mushroom Thyme Duxelle, Red Wine Reduction, Café de Paris

 

Warm Chocolate Decadence

With Strawberry & Raspberry Sorbet & Ginger Nut Crunch

Chocolate Truffles

With Hundreds & Thousands

Available to Accompany Your Meal:

Prosseco Casa Defra - 150 pesos per glass

Louis Perdier Sparkling White - 115 pesos per glass or 550 pesos per bottle

 

 

795 pesos per person

250 peso  cash deposit per person is required to reserve

 

 Gluten Free, Vegetarian or other dietary options available on request at the time of booking.

Live Music from American playbook

Music by Jazz keyboard player Richard Gordon & Vocals by Corinne Gordon

 

Please call or use our Contact Us form to reserve a table.

Seating Under the Stars
Meditteranean and Asian Flavors
Mindfully Sourced Ingredients
Romantic Garden Patio
Casual yet Elegant Dining

Lazaro Cardenas 56, Bucerias, Riviera Nayarit, Mexico 63732